A rare and delightful alternative to traditional rooibos. While classic rooibos is oxidized and baked to develop its deep red color and earthy character, Green Rooibos is gently steamed and left unoxidized—much like green tea. The result is a light, fresh, and herbaceous infusion with notes of sweet hay, soft malt, and a lingering, clean aroma.
Naturally caffeine-free (not decaffeinated), Green Rooibos is an ideal afternoon or evening tea for those sensitive to caffeine. Smooth and refreshing when hot, it is equally delicious brewed as iced tea.
Ingredients: South African Green Rooibos