A modern twist on a traditional compressed dark tea style, this Shu Pu-erh from Yunnan Province, China, with roses offers a smoother, silkier finish. This shu puerh (cooked puerh) is shaped like a bird's nest, which is why it’s called a tuo cha. With a bold, calming flavor and a sweet profile featuring notes of dark mocha and a hint of rose at the end, this is a beautiful puerh worth trying. Each puerh is individually wrapped in pink foil and weighs approximately 6.5-7 grams.
Sold in sets of 2, 4, or 8 tuo cha
Ingredients: Shu (Cooked) Puerh, Rose Petals